More Books:

Changing Structure of Global Food Consumption and Trade
Language: en
Pages:
Authors: Anita Regmi
Categories: Food consumption
Type: BOOK - Published: 2001 - Publisher:

Changing Structure of Global Food Consumption and Trade
Language: en
Pages:
Authors:
Categories:
Type: BOOK - Published: - Publisher: DIANE Publishing

Changing Structure of Global Food Consumption and Trade
Language: en
Pages: 107
Authors:
Categories: Food consumption
Type: BOOK - Published: 2001 - Publisher:

Changing Structure of Global Food Consumption and Trade
Language: en
Pages: 107
Authors:
Categories: Food consumption
Type: BOOK - Published: 2001 - Publisher:

FoodReview
Language: en
Pages:
Authors:
Categories: Agriculture
Type: BOOK - Published: 2000 - Publisher:

Nutrition transition and the structure of global food demand
Language: en
Pages: 34
Authors: Gouel, Christophe
Categories: Political Science
Type: BOOK - Published: 2017-04-07 - Publisher: Intl Food Policy Res Inst

Estimating future demand for food is a critical aspect of global food security analyses. The process linking dietary changes to wealth is known as the nutrition
Changing Structure of Global Food Consumption and Trade - Scholar's Choice Edition
Language: en
Pages: 114
Authors: Departm Economic Research Service (Ers)
Categories:
Type: BOOK - Published: 2015-02-16 - Publisher:

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced
Global Food Futures
Language: en
Pages: 272
Authors: Brian Gardner
Categories: Social Science
Type: BOOK - Published: 2013-08-01 - Publisher: A&C Black

By 2050 the world will be faced with the enormous challenge of feeding 9 billion people despite being affected by climate change, rising energy costs and pressu
Food Consumption and Disease Risk
Language: en
Pages: 472
Authors: M. A. Potter
Categories: Technology & Engineering
Type: BOOK - Published: 2006-10-16 - Publisher: Woodhead Publishing

The public health impact of foodborne disease in both the developed and developing world is high. Foodborne illness is a major cause of disease and some infecti
Trade, Food, Diet and Health
Language: en
Pages: 336
Authors: Corinna Hawkes
Categories: Medical
Type: BOOK - Published: 2009-10-29 - Publisher: John Wiley & Sons

The global shift towards overweight and obese populations has ledto a significant rise in diet-related chronic illness. This bookexamines the role global food t